Burgundian Wines Back in Stock! 

Seven tasty reds from the USA that go perfectly with the BBQ scene. From big and juicy to elegant and refined, our US range has the lot. Grab some bottles this BBQ season; Happy 4th July.

Verdant Brewing Co. - “Since we started brewing back in 2014, we had decided that hoppy beers were what we wanted to be drinking. Think juicy, hoppy, unfiltered hazy beers and always vegan!”

“Another Allen Ginsberg tribute double IPA from Verdant, this time in collab. with Collective Brew. This beer has body for days, with a punch of fruit and pine. Big, thick, and juicy” - Forestwines

Firstly... It's English Wine Week.

Here at Symposium we are changing up the English Fizz by the Glass. Here we have the Hindleap 2014 Rosé. A perfect accompaniment to the predicted temperatures of the weekend ahead.

“The epitome of our fruit-forward style, only the most characterful Pinot Noir and Pinot Meunier base wines are selected for our Rosé - A blend of Pinot Noir and Pinot Meunier this elegant rosé has classic red fruit characters of strawberries, ripe raspberry and cranberries.  Well balanced and with excellent structure it has a juicy, zesty backbone of raspberry and red apple with a balanced, long finish, which make it ideal as a summer aperitif.  It’s also a great match for blue cheeses such as stilton and pairs beautifully with fresh English strawberries.” - Bluebell Vineyard Estate 2019