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Producer: Bluebell Vineyard Estates
Subregion: Furner's Green
Grape varieties: 100% Chardonnay
Tasting note: Produced from 100% Chardonnay this 2013 Blanc de Blancs was fermented in stainless steel before being aged in barrel for six months. It has spent a minimum of 30 months on lees before disgorgement. Subtly spicy notes of vanilla, honey and citrus on the nose are met by baked plum, pineapple and almond biscotti characters on the palate to create a creamy, rich, rounded wine with a lingering finish making it perfect with food.