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Producer: Bodegas Castaño
Residual Sugar: 185 g/l
Region: Yecla, Murcia, Spain
Grape variety: 100% Monastrell
Tasting note: Deep purplish red with tile-coloured edge. Clean nose of medium intensity with black candied fruit notes, raisins, carob and black olives. Tasty and fresh, with marked plum jam and dried fruit (fig) feeling. A pleasant finish, with acidity to balance its sweetness.